Budget Eats . Cost for two: ₹200
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Bobattu [5 Pieces]
Puran poli a traditional sweet roti also known as obbattu ,bobattu is the perfect traditional dessert.made of chana dal and maida, sugar and ghee. (PURANPOLLI) It's a sweet flatbread where the puran is stuffed inside the whole wheat dough and rolled to form a thin flatbread.it isthen cooked on a hot griddle with generous amount of ghee untill both sides are cooked with golden brown spots.
₹110
Apral [Chekkalu]
pali Chekkalu.. Chekkalu are a traditional fried snack from Andhra pradesh that are crunchy, delicious and addictive. These are made in most Telugu speaking homes during festivals & kids' school holidays. Chekkalu are made using rice flour, channa dal and spices.
₹155
Boondi Laddu
Boondi laddu are sweet spherical treats made by combining lovely little bits of fried and sugar soaked batter [made with gram flour/besan] with seeds and fragrant spices. Each bite is a delightful blend of smooth, soft, and melt-in-the mouth for a snack or dessert you can’t get enough of Bondi laddu has tiny boondi made from besan [gram flour] that are fried in ghee and then mixed with a sugar syrup.
₹180