Aravindham
Budget Eats . Cost for two: ₹450
Rankala, Kolhapur
. Store Timings
Upma or upit is typically made from semolina or rava the semolina is cooked spices, lentils, onion, ginger etc are sauteed in oil or ghee. Served with coconut chutney, tomato chutney and our Aravindham sambhar. Try this with either our authentic filter coffee or buttermilk.
₹70
Podi idli are south Indian breakfast made by tossing steamed idli in ghee and a spiced condiment known as podi and served with our tomato and coconut chutney and Aravindham sambar. This has to be finished with authentic filter coffee.
₹115
Mini idli sambar is an unbeatable combo especially when it is served piping hot. Mini idli dunked in sambar is light and at the same time filling too. Served with tomato, coconut chutney and with Aravindham sambhar.
₹130