Panch Foron

Basmati Rice [400 G]

Fragrant basmati rice steamed to perfection, a perfect side dish to complement curries and gravies.

₹50

Basanti Pulao [400 G]

Aromatic basmati rice cooked with ghee and saffron, creating a rich, fragrant side dish.

₹100

Kochu Pata Diye Chingri Bhapa [200 G]

Shrimp cooked with colocasia leaves in a mustard based paste, delivering a traditional Bengali flavor.

₹195

Shukto [200 G]

A bitter sweet Bengali vegetable medley made with bitter gourd, offering a unique and complex flavor.

₹110

Non Veg Dal [200 G] With Macher Matha

A rich dal cooked with fish head, blending the flavors of lentils and fish in a unique, hearty curry.

₹65

Dhokar Dalna [4 Pieces]

Fried lentil cakes cooked in a spicy, flavorful gravy, offering a classic Bengali vegetarian dish.

₹155

Veg Dal [200 G] With Aam Ada

A comforting lentil curry with fresh ginger and a tangy twist of mango, perfect with steamed rice.

₹40

Chicken Curry [200 G]

Classic chicken curry made with a blend of spices, offering a comforting and flavorful dish.

₹210

Jhuri Aloo Bhaja [60 G]

Thinly sliced potatoes deep fried until crispy, offering a crunchy and savory Bengali side dish.

₹85

Payesh [200 G]

A traditional Bengali rice pudding made with milk, sugar, and cardamom, offering a rich, sweet dessert.

₹95