The Restonish

Dal tadka is a classic Indian dish made with yellow lentils, cooked to perfection and topped with a tempering of ghee, garlic, cumin, and aromatic spices, delivering a rich, flavorful, and comforting experience.

₹281

Dal fry is a delicious and popular indian lentil recipe that is made with tuvar dal.

₹263

Toor dal tempered with garlic, and spices for a bold, aromatic flavor.

₹239

Slow-cooked toor dal fried with onions, tomatoes, and mild spices.

₹209

A fresh mix of cucumber, tomato, onion, and lemon for a healthy side.

₹149

A papad is a very common food in india, which is essentially served as an accompaniment with main course. It can be either fried or roasted, till crisp.

₹116

Crispy roasted urad papad served plain light and crunchy.

₹67

Crispy urad papads topped with onion, tomato, and chatpata masala.

₹89

Boondi raita is a refreshing yogurt-based dish with crispy boondi soaked in creamy yogurt, seasoned with spices and herbs, offering a cooling and flavourful accompaniment to any meal.

₹146

Mix raita is a delicious and refreshing yogurt based side dish made with a variety of vegetables like cucumber and tomato seasoned with aromatic spices and herbs, offering a cooling and tangy complement to your meal.

₹175