Budget Eats . Cost for two: ₹350
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Paratha
Ulta tawa paratha is a Mughlai specialty, known for its unique cooking method and rich, buttery flavor. It is a flaky, crispy flatbread cooked on an inverted griddle [ulta tawa], which gives it a distinct texture. Typically served with rich curries or kebabs, this paratha is a beloved part of Mughlai cuisine.
₹25 ₹23
Chicken Masala
A delightfully flavor packed dish of mouthwatering chicken masala perfect to satisfy your cravings.
₹266
Chicken Biryani
Chicken biryani is a savory chicken and rice dish that includes layers of chicken, rice and aromatics that are steamed together. The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy.
₹199
Rumali Roti
Rumali roti is a thin, soft and foldable bread that is a staple in Mughlai cuisine. Its name translates to 'handkerchief bread, referencing its thinness and size. It is made from a dough of wheat and typically cooked on the convex side of a tandoor, giving it a distinct charred flavor.
₹15 ₹14
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