Bombay Spl Cafe

The dish consists of a deep fried potato dumpling placed inside a bread bun sliced almost in half through the middle.

₹99

Supreme vada pav is an elevated, gourmet version of the classic vada pav, where the traditional elements are given a luxurious twist with enhanced flavors, ingredients and presentation.

₹105

Crunchy vada pav is a variation of the traditional vada pav, known for its extra crispy and crunchy texture that adds a delightful contrast to the soft.

₹105

The vada is made by mixing mashed boiled potatoes with a blend of spices, including schezwan sauce, which is a spicy and tangy.

₹105

Veg masala vada pav is a vegetarian twist on the classic Mumbai street food and vada pav. It features a spiced potato patty, similar to the original, but with a mix of vegetables added to enhance the flavor and texture.

₹105

The vada is stuffed with cheese, usually a combination of grated cheese slice and cheese dressing.

₹119

It consists of a paneer fritter, vada, that is placed inside a bread bun, which is sliced in half and usually toasted with chutney.

₹160

₹270

₹109

Paneer is wrapped in a soft flour tortilla, along with fresh vegetables such as onion, tomato, capsicum and often a spread such as mint chutney and cheese dressing.

₹269