House Of Bamboos

Chicken Thai Red Curry With Steamed Rice

Traditional Thai curry with steamed rice.

₹375

Veg Thai Red Curry With Steamed Rice

Traditional Thai curry with steamed rice.

₹275

Chicken Thai Green Curry With Steamed Rice

Traditional Thai curry with steamed rice.

₹325

Hunan Style Cottage Cheese

Soft and succulent cottage cheese is marinated along with veggies in a mixture of hunan sauce, light soy, white pepper, vinegar and a dash of wine chilli oil.

₹245

Crispy Chilli Baby Corn

A crispy and mouth-watering finger-food with fried baby corn tossed in a fiery and garlicky sauce along with bell pepper, onions and capsicum and topped with sesame seeds.

₹230

Veg Dragon Rolls

This chinese delicacy is named dragon roll because it is as spicy as a dragon’s fiery breath. Assorted veggies, sautéed on a high flame to retain the crunch, are flavoured with pungent schezuan sauce, rolled in maida wrappers, and deep-fried till perfectly crisp. Made in a convenient, handy size, this snack is perfect for a cocktail party .

₹230

Honey Spiced Potatoes

Yet another popular street food from the indo chinese recipe palette made from crisp and deep fried potato wedges or potato fries. It is crispy, sweet and spicy coated with honey, chilli sauce, vinegar and soy sauce which makes it a ideal snack or as a starters.

₹230

Crispy Chicken Honey Pepper

The chicken: tender on the inside, crispy on the outside. The sauce: rich, sweet, and subtly salty and garlicky. The chicken and the sauce together: a match made in heaven!

₹270

Kung Pao Chicken

Spicy chinese chicken stir-fry is an authentic sichuan dish. kung pao chicken is a simple dish of chicken breast, cut up and stir-fried in “kung pao sauce”, primarily flavored with soy sauce, cashewnuts, vinegar and a bit of sugar.

₹270

Drums Of Heaven ( Chilli Garlic )

[Chicken]

₹270