Toast And Tonic

Lotus Chips

Crispy Lotus stem topped with house-made Bbq dusted and kaffir lime aioli

₹460

Korean Fried Chicken

Gochujang marinated chicken, confit garlic, kimchi, and sweet tomato sauce.

₹510

Sweet Potato Pierogi

Half-moon shaped dumpling stuffed with sweet potato, topped with mushroom and brown butter crumbs, served with tahina yogurt

₹415

Grilled Harissa Spiced Chicken

Fennel, coriander, and cumin seed marinade grilled chicken served with mint tzatziki.

₹465

Shiitake & Edamame Fritters

Shitake, fresh edamame, and mushroom fritters Served with Tomato and Roasted Pepper Salsa and Puffed Amaranth.

₹480

Vegetable Kibbeh

[Veg preparation] Vegetable Kibbeh mad with Foxtail and Kodo millet filled With Feta Mousse, served on a bed of Sesame -Garlic Yoghurt

₹400

Seared Pork Belly

Pork belly served with mustard and dill relish and purple cabbage slaw.

₹725

Naga Chilli Chicken Wings

Chicken wings tossed with naga chilli

₹460

Bajra & Ricotta Gnudi

Fresh ricotta cheese balls pan-seared with Creamed Amaranth and spinach sauce, Toasted Nuts

₹455

Lightly Grilled Kokum Shrimp

Grilled shrimp tossed in Kokum and Coconut Sauce,served with Prawn Pickle and Prawn Crackers

₹655