Fine Dining . Cost for two: ₹2000
Toum Lebanese Garlic Sauce
Also known as "garlic sauce," thoum is a creamy and intensely flavored sauce made primarily from garlic, lemon juice, and oil.
₹80
Mandi Sauce
A flavorful sauce used in Yemeni cuisine, specifically with mandi rice and meat dishes. It is made from a blend of spices, tomatoes, resulting in a tangy and aromatic sauce that compliments the main dish.
₹60
Tahina Sauce
Tahina, or tahini, is a paste made from ground sesame seeds. It has a rich and nutty flavor and is a key ingredient
₹80
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Breakfast Place
Seating Available
Takeaway Available
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