Pride Kitchen Hyderabadi Biryani

Chicken Tikka Biryani

Boneless chicken is marinated in spicy mix of yogurt and spices, then cooked in the oven for making delicious homemade tikka and finally mixed with gravy and long grained basmati rice.

₹320

Mutton Dum Biryani

Tandoori chicken biryani is a rice based dish [usually using basmati rice] made with spices and chicken and chicken is marinated with tandoori masala and yogurt. The rice is steamed over low heat so that it absorbs the flavors of the curry. Biryani rice topped with spicy grilled Tandoori chicken.

₹390

Chicken Tikka Kebab

The raw boneless chicken is marinated in a mixture of dahi [yoghurt] and tandoori masala a spice blend and placed on skewers and cooked at high temperatures in a tandoor oven which is heated with charcoal which add to the smokey flavor.

₹310

Chicken Lollipop

Chicken lollipop is an hors d'oeuvre popular in Indo-Chinese cuisine. Chicken lollipop is, essentially a frenched chicken winglet. It is usually served hot with Szechuan sauce.

₹170

Chicken Dum Biryani

This biryani is also know as kachche gosht ki biryani where  the chicken is marinated with yoghurt, ginger garlic paste and tradition Indian masala and cooked along with basmati rice on slow fire or dum for fragrant and aromatic flavor.

₹300

Butter Aloo Paratha

₹99