Healthy Mithai Co

This sweet milk fudge originated in the lush green town of Alwar, Rajasthan. Like little bites of happiness, these extra moist, sugar-free milk cakes have a creamy texture and the right amount of sweetness. [50 CALORIES]

₹299

Bursting with the traditional flavours of cardamom and saffron, Peda traces its roots back to ancient times when it was commonly offered as "prasad" in temples. The flavour of Kesar marries the richness of milk in our Peda to give you the perfect guilt-free treat. [63 CALORIES]

₹299

This delicacy dates back to 1935, and was first made for the King of Mysore. The rich flavours of ghee and besan are present abundantly with every bite of this melt-in-your-mouth delicacy. [86 CALORIES]

₹299

Mohanthal was said to be loved by Lord Krishna, and the name comes from 'Mohan' one of Lord Krishna's names, and 'thal' meaning dish. Our melt-in-the-mouth mithai is lovingly made using besan, pure ghee, and zero added sugar. [85 CALORIES]

₹299

Motichoor ladoos or "crushed pearl" ladoos originated in North India in 300-500 BCE. It soon became the favourite all over India, especially for its ability to stay fresh in torrid temperatures, and is still a staple at every festival. Our ladoos are filled with the richness of besan, ghee and cardamom. [68 CALORIES]

₹299

Besan Ladoo can be traced back to 300-500 BCE and it is said that soldiers would pack these as snacks for long journeys. The aroma of roasted besan and the richness of ghee ooze from our ladoos making it a great pick-me-up snack. [85 CALORIES]

₹399

The word Barfi is derived from the Urdu word 'burf' meaning snow or ice. The magic of high-quality cocoa tastefully blended with milk makes our barfi an ideal midnight snack for grandparents, children or health conscious partners. [50 CALORIES]

₹299

An iteration of Sohan Halwa, Mewa Bites were brought to India by the Afghans as gifts for the Nawabs of various states. These bite-sized mewa squares come in four flavours and are packed with the goodness of chocolate, strawberry, and vanilla without any refined sugar. [45 CALORIES]

₹399

Ladoos date back to 500 BCE when Sushruta, the ancient Indian physician, used this mithai to give ayurvedic medicines to his patients, making it easier for them to swallow. Our ladoo is bursting with the goodness of nuts & is not only rich on the taste buds but healthier too! [89 CALORIES]

₹399

Kaju Katli originated during the reign of Mughal Emperor Jehangir and even today, it is the quintessential mithai at all Indian festivals year round. Our katli is made with 90% cashews, 10% stevia & has only 4g carbs! [45 CALORIES]

₹399