Burma Burma

Pillowy soft and airy steamed buns can be savored with filling of your choice.

₹440

A fiery bowl of thick flat noodles with vegetable, shiitake and wood ear mushrooms, tofu tossed with Malar curry paste and spice infused oil.

₹600

Wok tossed rice added with wholesomeness of vegetables, white sprouted peas, sesame and golden fried onions.

₹470

Relish samosa's the Burmese way: Samosa served in tangy soup with spring vegetables and spiced black chickpeas

₹380

A popular bite of the Shan tribe. Grated tohu cooked with onions, tomatoes and spices to create a melt in your mouth mash that is served with layered flaky paratha.

₹510

Long grain rice, wok tossed with vegetables and dry red chilli to add that tinge of spice.

₹470

Our signature dish which is a fragrant and creamy coconut milk curry infused with lemongrass and tamarind, topped with diced Asian vegetables and is served with noodles of your choice and an array of toppings. *Choice of hakka, whole wheat, udon and rice noodles.

₹630

Reduced black tea milk, evaporated milk, tapioca pearls [milk based].

₹380

Aromatic jasmine rice cooked in coconut milk with shallots, ginger & lemongrass which is served with peanut tomato chutney.

₹490

Sunflower seeds crushed broccoli with our flavorful malar sauce & smoked Burmese nokeh cheese.

₹410