Fine Dining . Cost for two: ₹1250
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Jollof Rice
Western African pulao cooked with tomato, onion, ginger, zucchini, green peas, green beans, broccoli, cauliflower, carrots, bay leaf, tomato paste, paprika, cumin, curry powder, nutmeg, green chili, cilantro, Served with tomato sauce. Rice can be substituted with garlic bread/sauteed veggies/pasta/mashed potato.
₹360
Gallo Pinto
Costa rican beans and rice with grilled cottage cheese steak, mango/pineapple salsa, dill yogurt and red pepper sauce. Rice can be substituted with garlic bread/sauteed veggies/pasta/mashed potato.
₹400
Grilled Cottage Cheese Steak
Grilled cabbage steak in black pepper sauce served with mashed potato and spaghetti aglio olio. Rice can be substituted with garlic bread/sauteed veggies/pasta/mashed potato.
₹380
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