Jiaozi- The Asian Kitchen

Sugar free, gluten free and vegan brownies made with premium ingredients like almond flour, oats and olive oil.

₹249

Sugar free, gluten free and vegan mousse made with premium ingredients like avocado and dutch cocoa (sweetened with maple syrup)

₹299

[VEGAN] [HIGH PROTEIN] Rice tossed with finely chopped veggies lots of mushrooms and garnished with spring onion

₹249

[VEGAN] Rice tossed with finely chopped veggies and garnished with spring onion and lots of fried garlic

₹249

[VEGAN] Rice tossed with finely chopped exotic veggies and sichuan and soy sauce and garnished with spring onion

₹249

[VEGAN] [HIGH PROTEIN] Rice tossed with high protein edamame and garnished with spring onion

₹299

[VEGAN] [GLUTEN FREE] Thai curry with asian vegetables served with fragrant steamed rice

₹399

[VEGAN] [NO MAIDA] Classic Japanese wheat noodle stir fried with tofu and exotic vegetables and seasoned with a sweet and savory sauce

₹399

[VEGAN] [NO MAIDA] Soba noodle made with buckwheat flour, chunks of tofu, stir fried veggies like brocoli, baby corn, peppers, zucchini, mushrooms, purple cabbage topped with sesame seeds. Served with a soy mirin dipping sauce

₹399

[VEGAN] [GLUTEN FREE] [HIGH PROTEIN] Exotic veggies stir fried in sunflower oil along with garlic. Topped with basil, parsley, salt, pepper and oregano.

₹399