Vaibhav Restaurant

Masala Papad

Papad [thin, crispy lentil crackers] topped with a mix of diced vegetables, chili powder, and a squeeze of lime.

₹80

Fried Papad

Papad [thin, crispy lentil wafers] fried until golden, often served as a snack or appetizer.

₹50

Raita

A yogurt based side dish often served with spicy food, made with ingredients like cucumber, mint, and various spices.

₹120

Roasted Papad

Thin, crisp crackers made from lentil flour, typically roasted or deep fried and served as a side snack or accompaniment.

₹50

Dahi

Plain yogurt, often served as a cooling accompaniment to spicy or as a side for dal and curry.

₹80

Veg Pulao

Fragrant rice cooked with a mix of vegetables and mild spices, often served as an accompaniment to curries.

₹210

Chicken Kashmiri Pulao

A rice made with chicken, dry fruits, saffron and a blend of aromatic Kashmiri spices.

₹300

Special Chicken Pulao

A flavorful ric with chicken and spices, typically cooked with less intense flavor than biryani but still aromatic.

₹300

Chicken Pulao

A fragrant rice made with chicken, basmati rice, and a mix of aromatic spices, often lighter than biryani.

₹290

Palak Khichdi

A comforting dish made with rice, lentils, and spinach, often served with yogurt or pickle.

₹190