Fine Dining . Cost for two: ₹1900
Gulab Jamun
Deep fried dumplings of khoya and milk, reduced to semi solid texture and dipped in sugar syrup
₹175
Paneer Tikka
Kebabs of fresh cottage cheese marinated in a batter of gram flour, carom seeds and chillies, skewered and grilled in clay oven.
₹385
Navrattan Korma
A combination of nine handpicked fresh garden vegetables cooked in chef's special gravy topped with nuts.
₹375
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Breakfast Place
Open Air Seating
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