Sardar Ji Family Restaurant & Caterers

Tandoori Roti

Clay oven-roasted wheat bread — slightly crispy and smoky.

₹16

Kadhai Paneer

A spicy and flavorful dish made with paneer, bell peppers, tomatoes, and onions, cooked in a kadai (wok) with freshly ground spices.

₹180

Dal Makhani

A rich and creamy dish made from whole black lentils (urad dal) and kidney beans, cooked with butter and cream. It’s slow-cooked to bring out deep flavors, making it a luxurious addition to any meal.

₹130

Spl. Aloo Chur Chur Naan Thali [2 Pcs]

2 aloo chur chur naan served with dal makhani, shahi paneer, raita, and salad — full Punjabi indulgence.

₹210

Butter Roti

Tandoori roti topped generously with butter — soft and rich.

₹20

Tawa Roti

Whole wheat roti cooked on a griddle — soft and healthy.

₹16

Shahi Paneer

A rich and creamy curry made with paneer, tomatoes, cream, and aromatic spices. “Shahi” means royal – it’s mildly sweet and luxurious.

₹180

Spl. Dal Makhani

An enhanced version of dal makhani, where the dish is prepared using pure desi ghee (clarified butter) for added richness and flavor, making it a more indulgent treat.

₹150

Butter Naan

Classic naan brushed with butter — indulgent and flavorful.

₹60

Rumali Roti

Ultra-thin, hand-tossed roti — delicate and perfect with rich gravies.

₹20