Welcome Sweets

This delicious treat consists of soft, melt in your mouth, fried dumplings that are traditionally prepared from thickened or reduced milk and soaked in rose flavored sugar syrup.

₹699

Rasgulla is a syrupy dessert popular in the eastern part of South Asia. It is made from ball shaped dumplings of chhena and semolina dough, cooked in light sugar syrup made of sugar. This is done until the syrup permeates the dumplings.

₹699

Patisa is another famous recipe across northern part of India. It's made from sugar, wheat flour, ghee and can use cardamom [ilaichi] for fragrance. Some peoples opinion is that patisa and soan papdi is same thing, but actually both are different in taste, color and texture.

₹699

The special Indian burfi made with angoori atta, dry fruit and desi ghee. Om Sweets is very popular among its customers and owes its success to its relentless drive to maintain high quality and our passion for customer satisfaction.

₹799

Grainy and sweet, this traditional Indian milk fudge is an all time hit. Milk and sugar are cooked and then split with alum, cooled, set and cut into cubes.

₹699

Motichur laddu are soft, delish melt in the mouth ladoo made mainly with gram flour, sugar, and spices. The gram flour batter is fried to make tiny balls or boondi and mixed with sugar syrup, nuts or seeds and later shaped to neat round balls.

₹799

Motichur laddu are soft, delish melt in the mouth laddu made mainly with gram flour, sugar, and spices. The gram flour batter is fried to make tiny balls or boondi and mixed with sugar syrup, nuts or seeds and later shaped to neat round balls.

₹699

₹499

₹699

Indian milk cake aka alwar ka mawa is a traditional Indian milk fudge prepared with full cream milk, sugar, ghee and a coagulant.

₹799