Luxury Dining . Cost for two: ₹2500
Chicken Seekh Kabab [Big, 4 Pieces]
Made from minced chicken mixed with a blend of spices and herbs. The chicken mixture is typically seasoned with ingredients like ginger, garlic, green chilies, coriander, cumin and garam masala. The seasoned chicken is then molded onto skewers in a long cylindrical shape and cooked over a grill or tandoor until they are charred and cooked through.
₹329
Mutton Seekh Kabab [Big, 4 Pieces]
Made from minced mutton [goat meat] blended with a variety of spices and herbs. The minced meat is mixed with ingredients like ginger, garlic, green chilies, coriander, cumin and garam masala to create a well seasoned mixture. This mixture is then shaped onto skewers in the form of long cylindrical kebabs and cooked over a grill or tandoor until they are perfectly cooked and charred on the outside.
₹329
Chicken Tikka [Jumbo, 5 Pieces]
Made with boneless chicken pieces marinated in a mixture of yogurt and spices. The marinated chicken is traditionally cooked in a clay oven called a tandoor, which gives it a smoky and charred flavor. The spices used in the marinade can vary but often include ingredients like cumin, coriander, turmeric, ginger, garlic, and chili powder.
₹329
Paneer Makhani Roll [Jumbo, Serves 1]
Paneer makhani roll is a delicious fusion dish that combines the rich and creamy flavors of paneer makhani [paneer cooked in a tomato based buttery gravy] with the convenience of a roll, where the succulent paneer and gravy are wrapped in a soft flatbread along with vegetables and chutneys.
₹265
Malai Soya Chaap Roll [Jumbo, Serves 1]
Malai soya chaap roll is a delightful veg street food delicacy popular in north India. It comprises tender and creamy soya chaap [textured vegetable protein] marinated in a rich malai [cream] and Indian spices, grilled to perfection and then wrapped in a soft flatbread with fresh vegetables and sauces, creating a delectable and satisfying roll.
₹255
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