Prasadanam

Idli Vada

Idli Vada

₹129 ₹128

Dahi Vada

Dahi Vada, also known as Thayir Vadai in South India, is made using Medu Vada. After frying the Medu Vadas, they are soaked in water to make them soft and then soaked in thick, spiced yogurt. The yogurt is often seasoned with salt, sugar, roasted cumin powder, and sometimes garnished with chopped coriander and red chili powder. Dahi Vada has a delightful combination of crispy vadas and creamy, tangy yogurt, making it a popular and refreshing snack or side dish.

₹139 ₹138

Medu Vada

Medu Vada is a savory deep-fried donut-shaped fritter made from a batter of urad dal (black gram lentils) or a mixture of urad dal and rice. It's spiced with ingredients like green chilies, ginger, curry leaves, and black pepper, which give it a flavorful and mildly spicy taste. The vada is typically crispy on the outside and soft on the inside and is a common breakfast or snack item in South India.

₹139 ₹138

Sambar Vada

Sambar Vada combines Medu Vada with sambar, a flavorful South Indian lentil and vegetable stew. The Medu Vada is soaked in hot sambar, allowing it to absorb the sambar's flavors. Sambar is a tamarind-based, spiced broth made with toor dal (split peas), vegetables, and a blend of spices. The result is a dish with the crispy vada contrasting the tangy and slightly spicy sambar, creating a unique and delicious flavor combination.

₹129 ₹128

Rasam Vada

Rasam Vada features Medu Vada served with a tangy and spicy South Indian soup called rasam. Rasam is made with tomatoes, tamarind, and a mix of aromatic spices like pepper, cumin, and curry leaves. The combination of crispy vada and hot, flavorful rasam creates a delicious contrast of textures and flavors, with the vada absorbing the tangy and spicy essence of the rasam.

₹129 ₹128

Rasam Rice [Papad +Pickle]

Rasam Rice [Papad +Pickle]

₹159 ₹158

Lemon Rice [300 Grams]

Lemon rice is a popular South Indian dish made by mixing cooked rice with a tangy and flavorful seasoning made from lemon juice, mustard seeds, curry leaves and other spices.

₹159 ₹158

Curd Rice [300 Grams]

Curd rice, also known as yogurt rice or thayir sadam, is a popular South Indian dish made by mixing cooked rice with yogurt and tempering it with a variety of spices. It is a simple and delicious dish that can be enjoyed as a main course or as a side dish.

₹159 ₹158

Coconut Rice

Tomato rice is a flavorful and aromatic dish made by cooking rice with tomatoes, onion and a variety of spices.

₹149 ₹148

Tomato Rice [300 Grams]

Tomato Rice [300 Grams]

₹129 ₹128