Brijwasi Restaurant Mathura Wale

Soft paneer cubes simmered in a rich, buttery tomato gravy infused with aromatic spices, served with large, thin and soft rumali roti that perfectly complements the creamy curry. A royal North Indian delight that melts in your mouth.

₹208

A flavorful Indian meal featuring yellow lentils [toor dal] tempered with a sizzling mix of ghee, garlic, cumin and red chilies, giving it a smoky and aromatic taste.

₹208

A classic Indian comfort meal—yellow lentils cooked to perfection and tempered with ghee, cumin, garlic, and red chilies for a smoky, aromatic flavor. Served with fluffy jeera rice infused with roasted cumin seeds, making it a simple yet soul-satisfying combination.

₹234

A spicy and flavorful North Indian combo featuring soft paneer cubes cooked in a thick, aromatic gravy with capsicum, onions, and freshly ground kadai masala. Served with crispy, multi-layered Lachchha Paratha that perfectly complements the bold flavors of the curry.

₹208

A rich and creamy preparation of slow cooked whole black lentils, infused with butter, cream and traditional Indian spices, offering a deep, smoky flavor. Served with soft and fresh plain roti, this combination is a perfect balance of taste and comfort ideal for a hearty Indian meal.

₹208

[Veg preparation] A royal North Indian delicacy made with soft paneer cubes simmered in a rich, creamy and mildly spiced tomato and cashew gravy, flavored with aromatic spices and saffron. Paired with hot, clay oven baked tandoori roti, this dish delivers a luxurious and satisfying dining experience.

₹208

A wholesome medley of seasonal vegetables sauteed and simmered in a mildly spiced tomato and onion gravy, bringing out rich flavors and vibrant colors. Served with crispy, oven cooked tandoori roti this combination offers a nutritious and satisfying Indian meal.

₹208

A classic veg favorite featuring soft paneer cubes and green peas cooked in a flavorful tomato and onion gravy, seasoned with traditional Indian spices. Served with fresh, soft plain roti, this dish is a simple yet delicious everyday meal packed with homely comfort.

₹208

Afghani Chaap is a rich and creamy North Indian-style soya chaap delicacy, known for its subtle flavors and velvety texture. The chaap is marinated in a luxurious blend of thick cream (malai), hung curd, cashew paste, ginger-garlic paste, white pepper, and mild spices. Unlike spicier variants, Afghani Chaap focuses on a mild, buttery flavor with a hint of smokiness.

₹468

Mushroom Tikka is a delicious vegetarian starter made with fresh button mushrooms marinated in a flavorful mixture of thick curd (yogurt), aromatic spices, ginger-garlic paste, and lemon juice. The marinated mushrooms are skewered with colorful bell peppers and onions, then grilled or roasted until they are tender, smoky, and lightly charred. Served hot with green chutney and lemon wedges, Mushroom Tikka is juicy, spicy, and packed with umami flavor — perfect.

₹468