Luxury Dining . Cost for two: ₹3500
Galawat Ke Kebab
A delicate, irresistible melt in the mouth kebab of finely minced lamb flavoured with cloves and cinnamon, grilled on the mahi tawa with clarified butter.
₹695
Murgh Angaar
Boneless leg of chicken marinated with ginger, garlic, chopped onions and red chilli flakes, grilled till done in the tandoor, served hot with sprinkling of kebab masala and lemon juice.
₹625
Machli Tikka
Boneless succulent morsels of fish marinated with salt, ginger and garlic paste, turmeric, lemon juice and laced with tandoori curd masala and cooked to perfection in tandoor.
₹645
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Serves Alcohol
Seating Available
Takeaway Available
Wifi Available
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