Aunty Uncle's Kitchen

Tawa roti is a type of Indian flatbread fried crisp on a traditional iron girdle called tawa.

₹10 ₹7

Kadhi pakoda is a popular North Indian dish consisting of a tangy yogurt-based curry (kadhi) paired with deep-fried gram flour (besan) fritters (pakoda). The curry is seasoned with mustard seeds, curry leaves, and spices like turmeric and fenugreek, creating a flavorful and comforting dish goes best with steamed rice.

₹110

Dal tadka is a popular Indian lentil dish featuring cooked yellow lentils tempered with spices like cumin, mustard seeds, garlic, and dried red chilies in ghee or oil. The tempering process enhances its flavor, creating a comforting and aromatic dish. Garnished with fresh coriander, it pairs perfectly with rice or roti.

₹110

Soya shahi chaap is a delectable vegetarian dish that offers a royal and rich culinary experience. This dish is a variation of the popular Indian shahi haap, where meat is replaced with soya chunks to create a meatless and protein-packed alternative.

₹150

Homemade kadhi chawal is a traditional North Indian dish featuring a creamy yogurt-based curry (kadhi) infused with gram flour (besan) and tempered with spices like cumin, fenugreek, and mustard seeds. Served alongside steamed rice (chawal), it offers a comforting and flavorful meal, often garnished with fresh cilantro for added freshness.

₹179

Rice+4 Chapati+Dal [Lentil]+Mix Vegetables+Pickle+Salad [Subject to Availability]

₹199 ₹139

Homemade mix vegetable is a wholesome and nutritious dish featuring a medley of assorted vegetables cooked in a savory gravy. Bursting with flavors from spices like cumin, turmeric and garam masala, its a versatile and satisfying meal option. Garnished with fresh coriander, it pairs perfectly with rice or bread for a hearty veg feast.

₹150

Rajma masala is a popular North Indian dish featuring red kidney beans (rajma) cooked in a rich and flavorful tomato-based gravy. Infused with aromatic spices like cumin, coriander, and garam masala, it offers a hearty and comforting meal, goes best with steamed rice or roti for a wholesome dining experience.

₹105

Dal Makhani is a rich and creamy Punjabi dish made from black lentils (urad dal) and kidney beans (rajma), cooked with butter, cream, and aromatic spices like cumin, fenugreek, and garam masala. Slow-cooked to perfection, it's a flavorful and indulgent dish often served with naan or rice in Indian cuisine.

₹150

Shahi paneer is a luxurious North Indian dish featuring paneer (Indian cottage cheese) cooked in a rich, creamy tomato-based gravy. Infused with aromatic spices like cardamom, cloves, and kasuri methi (dried fenugreek leaves), it offers a decadent and flavorful culinary experience.

₹160