Delhi Late Night Kitchen

Tandoor-baked paratha stuffed with a deliciously spiced paneer filling—crispy outside, soft and cheesy inside. Served with curd and pickle.

₹99

Juicy pieces of chicken cooked on a hot tawa with aromatic spices and herbs, served with a soft, buttery naan—bold, smoky, and packed with flavor.

₹270

Soft, tandoor-baked roti brushed with rich butter—fluffy, golden, and perfect for pairing with any curry or dal.

₹25

Tender soya chaap marinated in rich Afghani spices, grilled to perfection, served with 3 soft rumali rotis—smoky, juicy, and bursting with flavor.

₹250

Thin, soft, and stretchy roti folded like a handkerchief—perfectly cooked and ideal for wrapping or scooping up rich curries and gravies.

₹15

Soft, tandoor-baked naan stuffed with a flavorful paneer filling and brushed with butter—creamy, satisfying, and perfect with any curry.

₹99

Juicy chicken breast marinated in classic tandoori spices, grilled to perfection – smoky, spicy, and tender.

₹249

Chicken marinated in spiced yogurt, slow-cooked in the tandoor – smoky, juicy, and full of flavor.

₹349

Juicy, marinated chicken pieces layered with aromatic basmati rice and slow-cooked with bold spices—served with refreshing raita on the side.

₹449 ₹269

Tender chicken cooked in a rich, creamy tomato gravy with a touch of butter – smooth, flavorful, and perfectly balanced for a satisfying meal.

₹379