Rossette Coffee Lab

Ground coffee steeped in room temperature water for a period of 16 hours with notes of chocolate and roasted nuts.

₹220

Microlot coffee with low acidity brewed for 18 hours using room temperature water.

₹250

Rum aged espresso, caramel drizzle, milk, ice.

₹300

Popcorn cordial, sea salt, caramel drizzle, milk, ice and salted caramel popcorn.

₹300

Espresso,Chocolate,Raspberry,Steamed Milk,Cocoa Dust

₹300

House espresso, homemade rose syrup, milk, dehydrated rose petals.

₹300

Espresso, Pistachio, Sea Salt, Steamed Milk amd Cocoa Dust.

₹300

A filtered coffee, where hot water is poured over a bed of ground coffee using a conical or flat bed brewer.

₹250

House espresso with steamed milk and 55% callebaut dark chocolate.

₹250

House espresso with equal parts of milk and a thin foam.

₹220