Singh Rasoi

Tawa Roti

Maida free pure wheat roti.

₹10 ₹8

Rajma Chawal

Rajma+Chawal [Cooked in mustard oil has a bold, earthy flavor with a hint of pungency. The rajma [kidney beans] are soaked overnight, then pressure cooked with onion, tomatoes, ginger, garlic and a blend of spices like cumin, coriander, garam masala and Kashmiri red chilli. Cooking in mustard oil adds a unique depth, enhancing the richness of the thick, flavorful gravy. Served with steamed basmati rice, its a comforting, hearty meal with an authentic North Indian touch]

₹102

Shahi Paneer

Homemade shahi paneer made in mustard oil is a rich creamy North Indian dish made with soft paneer cubes cooked in a royal, mildly spiced gravy of tomatoes, onion, cashews and cream. Flavored with aromatic spices like cardamom and saffron, it has a smooth, luxurious texture. Often garnished with fresh cream and coriander, its best enjoyed with naan, roti or rice for a decadent meal.

₹136

Veg Thali Meal

3 Tawa Roti+Mix Veg+Dal Makhani+Shahi Paneer Rice

₹250 ₹200

Gobhi Pyaaz Paratha

Gobhi pyaaz paratha is a delicious stuffed flatbread made with grated cauliflower and chopped onions mixed with spices, filled into wheat dough, and cooked until golden and crispy. It's typically served withbutter, or pickle.

₹60 ₹48

Dal Makhani

Homemade dal makhani is a creamy and flavorful North Indian lentil dish made with whole black lentils [urad dal] and kidney beans [rajma], slow cooked with butter, cream and aromatic spices. Rich, comforting and full of flavor, it pairs perfectly with rice or naan, making it a favorite homemade delicacy.

₹144

Veg Tawa Chaap

Maida free soya tawa chaap gravy is a healthy, protein rich North Indian dish made without refined flour. Tender soya chaap [made using besan and oat flour] is marinated in spiced yogurt, pan seared and simmered in a rich, aromatic tomato onion gravy. Its flavorful, nutritious and perfect with roti or rice.

₹120

Rajma

Homemade rajma cooked in mustard oil has a bold, earthy flavor with a hint of pungency. The rajma [kidney beans] are soaked overnight, then pressure cooked with onion, tomatoes, ginger, garlic and a blend of spices like cumin, coriander, garam masala and kashmiri red chilli. Cooking in mustard oil adds a unique depth, enhancing the richness of the thick, flavorful gravy, it's a comforting, hearty meal with an authentic North Indian touch.

₹120

Plain Rice

Plain basmati rice

₹100 ₹80

Paneer Pyaaz Paratha

Paneer pyaaz paratha is a delicious stuffed flatbread made with grated paneer and chopped onion mixed with spices, filled into wheat dough and cooked until golden and crispy. It is typically served with, butter, or pickle.

₹72