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Roti
A Basic And Traditional Indian Flatbread Made From Whole Wheat Flour, Water, And A Pinch Of Salt. The Dough Is Rolled Out Into Thin Circles And Then Cooked On in Hot Griddle Until It Puffs Up And Develops Brown Spots. Plain Roti Is A Staple In Indian Cuisine And Is Commonly Served With A Variety Of Curries, Vegetables, And Lentil Dishes, Providing A Simple And Wholesome Accompaniment To A Balanced Meal.
₹22
Butter Roti
A Traditional Indian Flatbread Made From Whole Wheat Flour, Expertly Cooked On A Griddle, And Enriched With A Touch Of Luscious Butter. A Versatile And Comforting Staple That Pairs Perfectly With A Variety Of Dishes.
₹27
Paneer Paratha
A Popular And Savory Indian Flatbread Stuffed With A Delicious Filling Of Spiced Paneer (Indian Cottage Cheese), Onions, And Herbs.
₹99
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