Adraq

Mixed Veg Raita

A great side to anything you select. Enjoy a refreshing mix of veggies covered with fresh yoghurt.

₹100

Plain Dahi

A bowl of white wonder that goes with everything and makes a heavenly pair with garam paranthas

₹70

Chilli Paneer

It’s hot but won’t burn you. Our finger-licking Chilli Paneer is cooked until it looks all fiery and saucy, sizzling with caramelised onions for some extra grilled sweetness, crunchy capsicums and fresh cubes of paneer, that brings alive the texture that makes this dish so delicate and yummy! Enveloped in our secret hot & sweet sauce, each bite is peppery and as fiery as it gets. (No. of pieces: 8, Serves:1)

₹200

Chilli Chicken

All chilli preparations sound so dearly! Comforting and succulent, a taste to remember, our fiery Chilly Chicken will leave behind the most dainty offbeat aftertaste that will transport you to the world of good taste and foodgasm. Coated with silky soya, chilli sauce, exotic spices and refreshing pepper, this chilli is sure to giddy you up! (No. of pieces: 8, Serves:1)

₹250

Dal Makhani With Parantha (2)

The secret to the buttery aftertaste of our dal makhani is adding just the right amount of cream and letting the chickpeas slow-cook and soak in the flavors from the gravy. Loaded with the smoothness of malai and delectable Indian spices, this whole black lentil dish with mild pungency and loads of butter, served with 2 hot paranthas will mellow you down (Serves:1)

₹220

Butter Chicken With Parantha (2)

Slow-cooked until tender and creamy, our butter chicken is a speciality here. Made with our chef's hand-picked ingredients and his unique recipe, the velvety smoothness of the gravy will astonish your taste buds! The mild taste of the tomatoes ensure the balance of flavors and when served with 2 fluffy-soft paranthas, you will end up licking the plate clean and your fingers too! (Serves:1)

₹300

Paneer Butter Masala With Parantha (2)

Buttery and divine, our paneer butter masala will surprise your taste buds with its light texture and burst of flavors. Fresh tossed paneer cooked in a flavorful gravy of butter, tomatoes, loads of cream and chosen spices, the taste of our butter masala will linger forever. Enjoy its velvety smoothness with a serve of 2 wholesome paranthas (Serves:1)

₹260

Chicken Curry And Chawal

Our saucy chicken served with rice is a go-to lunchtime favourite. Marinated with spicy gravy, aromatic herbs and slow-cooked, our chicken retains its juicy tenderness and all flavours it was packed with. Coupled with a bowl of plain white rice, dive into the simplicity of this dish. Yet when you have your first spoonful, you will fall for this soulful serve of chicken-rice. (Serves:1)

₹280

Home Made Chicken Curry With Parantha (2)

Reminiscing the good old taste of mom’s cooked chicken curry? If yes, then our home-style chicken will comfort you with that nostalgic Ghar-wala feel. This delightful, slightly thicker-than-stew chicken curry is sauteed and cooked until bubbly and rich with flavours. Seasoned with aromatic herbs to keep the romance going for a long time, relish this tribute to home-style cooking with two fresh soft fluffy paranthas served along. (Serves:1)

₹260

Kadhai Paneer With Parantha (2)

Flavored and cooked in an authentic Indian wok, our kadhai paneer follows the traditional recipe which gives a rich and smoky flavor to the dish. Prepared in a red Tomatina gravy, the secret is the consistency of our gravy cooked in a kadhai. With fresh paneer tossed and smeared in the gravy for hours until ready, relish the deliciousness of our kadhai paneer served with 2 soft tawa-paranthas (Serves:1)

₹240