Hotel Pentoz

Pongal

₹100

Lemon Rice

A rice preparation enhanced with distinct flavours of lemon juice, curry leaves, turmeric, whole chillies and mustard seeds. Served with coconut chutney.

₹100

Plain Dosa

Crispy crepe made of fermented rice and lentil batter, topped with chutney pudi, served with the quintessential South Indian coconut chutney and sambar.

₹100

Masala Dosa

Crispy crepe made of fermented rice and lentil batter with flavourful spiced seasoned potatoes served with the quintessential South Indian coconut chutney and sambar.

₹130

Poori

₹150

Idli Sambar

The perfect breakfast plate, this duo is a hit amongst many and we've put a healthy twist on it by infusing the sambar with protein-rich dal and veggies like eggplant, pumpkin and drumsticks. Served with a side of traditional coconut chutney, this meal will keep you feeling full for longer. Protein and fibre rich sambar - sweetened with jaggery, no refined sugars, Allergen information: Contains nuts and mustard seeds.

₹80

Aloo Bajji

Crispy and tasty Aloo bajji. Perfect for evening snacks.

₹15

Mushroom Manchurian

Deep-fried battered button mushrooms that is coated with seasoned batter and tossed in a thick and spicy manchurian sauce.

₹250

Gobhi Manchurian

Deep-fried cauliflower florets that are coated in seasoned batter and tossed in a thick and spicy manchurian sauce.

₹250

French Fries

Enjoy the deliciously crunchy fries, natural potatoes cut into even strips.

₹150