Shlok's Kitchen

2 Bhakri+Pithla+Papad

₹199

Aloo wadi is a crispy Indian snack appetizer made with Colocasia [Taro] leaves and is a perfect side dish with your meal.

₹110

People make this sweet lentil flatbread using wheat flour with split chickpeas stuffing. Traditionally served with a dollop of homemade ghee.

₹50

Shenga poli means poli made from peanuts. This poli is made during Sankranti in Solapur, Pandharpur area. It tastes just awesome and is very easy to make.

₹45

4 Poori+Shrikhand

₹174

2 Chapati/2 Jowar Bhakri/2 Bajra Bhakri+Batata Bhaji+Masala Vangi/Mod Mataki Bhaji+Rice+Lonach/Papad

₹249

5 Poori+Shrikhand+Bhaji+Rice+Papad

₹200

Bajra roti [also known as bajra bhakri] is a gluten free flatbread made with pearl millet flour.

₹40

Bharli vangi is a traditional recipe of stuffed brinjal from Maharashtra. It is made with baby brinjals in a coconut and peanut based gravy.

₹149

Puran Poli [2 Pieces]+Amti+Kanda Bhaji [4 Pieces]+Steamed Rice+Papad

₹300