Hotel Vijay- The Taste Of Tamil Nadu

Onion Uttapam

Thick and fluffy pancake made with skinned black lentils, with toppings of onion.

₹79

Masala Dosa

A cooked thin layered flatbread made with fermented rice batter and filled with spiecesy potato mash served with sambar[multi-veg curry] and coconut sauce.

₹69

Butter Mysore Masala Dosa

Potato mash filled thin and crispy pancake prepared in butter with fermented rice batter which is topped with red garlic chutney.

₹109

Plain Dosa

A cooked thin layered flatbread made with fermented rice batter served with sambar[multi-veg curry] and coconut sauce.

₹56

Mysore Masala Dosa

Potato mash filled thin and crispy pancake prepared with fermented rice batter which is topped with red garlic chutney.

₹89

Onion Tomato Uttapam

Thick and fluffy pancake made with skinned black lentils, with toppings of onion and tomato cooked right into the batter.

₹89

Butter Masala Dosa

A cooked thin layered flatbread made in butter with fermented rice batter and filled with spiecesy potato mash served with sambar[multi-veg curry] and coconut sauce.

₹99

Cheese Cut Dosa

Regular stuffed, cheese-filled dosa diced into clutch-able bites served with sambar and coconut sauce.

₹109

Onion Masala Dosa

A cooked thin layered flatbread made with fermented rice batter and filled with spiecesy potato and onion mash served with sambar[multi-veg curry] and coconut sauce.

₹84

Sponge Dosa

Spongy dosa prepared with fermented rice batter and curd served with sambar and coconut sauce.

₹89