The Food Container

Sevai Upma

Semiya Upma also known as Vermicelli Upma, is a popular South Indian breakfast made with wheat vermicelli, spices, vegetables, curry leaves, lentils and cashews or peanuts. It is a super quick one-pan dish that you can whip up under 25 minutes.

₹100

Onion Thalipeeth

The most beloved thalipeeth is made with a multigrain flour mix called bhajani. Chopped onions, herbs, and other seasonings of choice are added to the dough, and then patted flat onto a tava or griddle, shallow fried in a little oil

₹125

Kanda Poha

Kanda Poha recipe is a comforting and tasty Pohe made with onions, potatoes, peanuts plus the usual Indian spices and herbs.

₹100

Green Peas Maggi

Tadka Maggi with Fresh Green Peas. maggi noodles for 1 person, fresh Green Peas , Maggi masala sachet, chopped onion, chopped tomato .

₹140

Mixed Vegetable Thalipeeth

The most beloved thalipeeth is made with a multigrain flour mix called bhajani. Chopped onions, herbs, and other seasonings of choice are added to the dough, and then patted flat onto a tava or griddle, shallow fried in a little oil

₹185

Upma Upit

Goan Upit/Upma is a popular savoury breakfast made with toasted semolina, green peas and tempered spices.

₹89

Masala Maggi

A perfect blend of 10 choicest, aromatic and roasted spices. It is the secret ingredient that makes your everyday vegetables extraordinarily tasty.

₹140