Ginkgo

Taiwan Ramen

A spicy ramen that originated in nagoya. A broth of chicken with handmade chuka noodles and a hot and spicy chicken mince topped off with chives.

₹430

Japanese Cotton Cheesecake

A very light and fluffy baked cheesecake inspired by osakas rikuto ojisan bakery. Served with an inhouse compote of seasonal fruits.

₹200

Shio Ramen

A light and clear assari chicken broth, handmade chuka noodles with a topping of slow cooked rolled pork chashu or chicken. Handmade narutomaki fish cake, jammy marinated egg and scallions.

₹430

Chicken Karaage

Japanese style fried chicken characterized by its light snow like speckled coating. Served with a tangy yurinchi no tare, lemon wedges and sengiri cuts of cabbage.

₹300

Tonkotsu Ramen

Rich and fatty hakata style kotteri pork broth, handmade chuka noodles with a topping of slow cooked rolled pork chashu or chicken, handmade narutomaki fish cake, jammy marinated egg and scallions.

₹450

Tomato Ramen

Sapporo style ramen with a vegetarian tomato broth with spicy miso, handmade chuka noodles with a topping of jammy marinated egg, wilted spinach, corn and butter.

₹400

Apple And Cinnamon Kombucha

Probiotic fermented tea beverage infused with apple pulp and cinnamon.

₹150

Classic Kombucha

Probiotic fermented tea beverage.

₹150

Sanshoku Vegetarian California Roll

Edomae style shari rice and nori rolled with a refreshing combination of cucumber, namasu pickle and fruit.

₹430

Salmon And Cream Cheese California Roll

A generous and fatty fillet of norwegian salmon with cream cheese rolled in edomae style shari rice and nori.

₹600