Budget Eats . Cost for two: ₹500
Dal Tadka
Dal fry is made by soft cooking lentils in a pressure cooker, the whole spices , ginger, garlic, onions, tomato's and green chili for spices, are sautéed/fried in ghee and then dal is simmered in it and after given tadka with extra curry levs, garlic, Kashmiri chili, jeera. Dal fry is best nutrition for body.
₹190
more
Breakfast Place
Seating Available
Takeaway Available
more
A Foodie Guide To A Paradise Of The 14 Best Restaurants In Chennai- February, 2024
>10 Best Indian Rum with Price List: Under 1k
>