Fine Dining . Cost for two: ₹1350
Veg Maratha
At Aatithya, our Veg Maratha is a celebration of Maharashtrian culinary flair—where crisp veggie koftas meet a rich, hotel‑style gravy. Bite‑sized fritters, crafted from finely chopped cabbage, carrots, potatoes, corn, and paneer, are bound with gram and all‑purpose flour and delicately spiced with kitchen‑king masala, ginger–garlic–green‑chili paste, and fresh coriander
₹290
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Seating Available
Takeaway Available
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