Ambika Restaurant

Dal tadka are cooked lentils which are lastly tempered with oil or ghee fried spices & herbs.

₹140

Dal fry is a delicious lentil recipe popular in India that is made with tur dal, onions, tomatoes and spices.

₹130

Masala Dosa is a thin crisp dosa, consumed with a spicy potato sabji. Masala Dosa is made from rice, potato, methi, curry leaves and served with Chutneys and Sambar.

₹70

The thali comes with one sprouts veggie, one dry vegetable and two gravies, with dal rice and chapatis.

₹110

Aloo paratha is a whole wheat flatbread which is stuffed with spicy mashed potatoes.

₹80

It is a delicious chana curry from Punjabi cuisine is popular in all over India. A spicy and tempting curry is prepared from white chickpeas (kabuli chana), tomatoes, onion and basic Indian spices.

₹180

Cottage cheese cooked in Spicy tomato gravy usually thick in nature.

₹200

Uttapam are South Indian Breakfast pancakes made with lentils, rice, onions, herbs & spices and on top grated cheese.

₹90

Medu vada are crisp, fluffy & delicious donut shaped lentil fritters from South Indian Cuisine.

₹70

Sabudana khichdi, a popular Indian dish made with tapioca pearls, whole spices, roasted peanuts, potatoes and fresh curry leaves..

₹60