New Balbir Dhaba

Boondi Raita

A creamy yogurt based dish with crispy, tiny fried boondi [fried chickpea flour pearls] mixed in. its flavored with spices like cumin, coriander and a pinch of black salt.

₹120

Butter Papad

Lijjat papad cooked in a tandoor, brushed with rich butter for added flavor and a golden finish. The smoky tandoor touch combined with the buttery goodness.

₹50

Plain Dahi

Fresh, creamy yogurt made from milk, offering a smooth, mild flavor.

₹100

Papad Dry

Lijjat papad, cooked in a tandoor for a smoky, charred flavor.

₹30

Papad Fry

Made by deep frying lijjat papads until golden and crisp.

₹40

Veg Raita

A cooling yogurt based side dish mixed with finely chopped vegetables like cucumber, carrots and tomatoes, seasoned with spices like cumin and coriander.

₹140

Veg Fried Rice

Made with cooked rice stir fried with mixed vegetables with soy sauce, garlic.

₹230

Egg Fried Rice

Made by stir frying cooked rice with scrambled eggs, mixed vegetables, soy sauce and a hint of garlic and ginger.

₹160

Chicken Tandoori

Chicken marinated in a blend of yogurt and spices, then cooked in a traditional tandoor [clay oven] for a smoky, tender and flavorful result. Served with a tangy mint green chutney and curd onion for a delicious with flavorful experience.

₹290

Chicken Chilli

Tender chicken pieces stir fried with crisp bell peppers, onion and a savory blend of soy sauce, ginger, garlic and green chillies. This spicy, tangy dish offers a perfect balance of heat and flavor making it a popular choice for spice lovers.

₹290