Fine Dining . Cost for two: ₹1000
Kongunadu Kothu Parotta Bowl-Mutton And Egg
Homemade parathas shredded and cooked with choice of salna with mutton a
₹420
Thallu Vandi Curry Rice
Fire tossed rice with crushed pepper, spicy lamb, garlic and curry leaves, served with salna and onion pachadi.
₹480
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