What India Eats

Hyderabadi Veg Biryani

A vegetarian paradise, flavored basmati rice, assorted vegetable ghee, saffron and exotic spices, slow cooked finished and served in dum phukt earthen claypot.

₹239

Mushroom Chilli Combo

Tossed veg fried rice + mushroom chilli gravy

₹239

Chilli Baby Corn Combo

Tossed Veg Fried Rice+Baby Corn Chilli Gravy

₹239

Mushroom Chilli

Capsicum, onion, mushroom marinated in soya & chilli sauce and then wok tossed.

₹199

Butter Chicken Tikka

Purani Dilli style. Arguably India's most loved curry, originated by chance under the mughal themed kitchen of purani Delhi, marinated blocks of chicken is cooked with fusion of butter, cream and fresh purees. We bet you will love it!

₹279

Tawa Paratha

₹35

Shahi Veg Pulao

₹179

Kolkata Chicken Biryani

Kolkata and its biryani go inseparable and so is the combination of potato in the final serving. Flavoured basmati rice, chicken, ghee, saffron and exotic spices slow cooked, finished and served to perfection.

₹239

Hyderabadi Chicken Dum Biryani

Availaible on Saturday and Sunday. Prepared in original flavoured basmati rice, marinated chicken, ghee, saffron and exotic spices slow cooked, finished to perfection.

₹259

Boneless Chilli Chicken Dry

Diced chicken, green chillies, onion, capsicum tossed in desi chilli sauce finished with a pinch of Light Soya Sauce

₹219