Chakarmani - Chav Kokanatli

Bangda Deep Fry [2 Pieces]

This fish has a naturally strong flavour and when fried, its flesh turns soft and juicy and its skin becomes crispy. Bangda is dipped in a secret batter and then deep fried in hot oil which makes the fish crispy.

₹190

Mandeli Deep Fry

Freshly marinated fish coated with a special batter and deep fried in hot oil.

₹170

Prawns Rava Fry [10 Pieces, Medium]

Specially marinated prawns shallow fried with rice flour and rava.

₹350

Bangda Rava Fry [2 Pieces]

Rava fried mackerel is a kokani fish fry recipe in which marinated mackerel is coated with rice flour and rava [semolina] and is shallow fried. Mackerel is also known as bangda or bangada in Kokan which is a small coastal state in India.

₹210

Dal Tadka

₹150

Paneer Tawa

₹190

Dal Fry

₹120

Matar Paneer

₹160

Aloo Matar

₹130

Paneer Butter Masala

₹180