Happy Cuppa

Appam

Originating from South India, made from a fermented batter predominantly consisting of lentils and rice.

₹11

Idiyappam

Idiyappam made of rice flour or ragi flour (Finger millet flour), salt and water. It is generally served as the main course at breakfast or dinner together with a curry [potato, egg, fish or meat curry] and coconut chutney. It is served with coconut milk and sugar in the Malabar region of Kerala.

₹11

Black Tea

₹11

Cardamom Tea

₹15

Mint Tea

₹15

Coffee

₹20

Plain Dosa

Crispy crepes made with ground and fermented lentil and rice batter.

₹30

Vegetable Uttapam

Onion uttapam is a delightful breakfast recipe which is loved by people of all age groups. It is a popular South Indian recipe and a very healthy dish as it contains lot of vegetables.

₹36

Ghee Roasted Dosa

The flavour of this dosa is heightened with a browned, nutty, caramel like taste and the fragrant aroma that ghee is known for.

₹65

Al Faham Chicken

₹140