22nd Parallel

Rasam Of The Day

₹40

Idli Vadai Mix

Idli and vada .

₹85

Butter Idli

Steamed soft cakes made from a dough of fermented rice and black lentil flour.

₹115

Rava Sada Dosa

A non fermented crepe made of semolina [a form of wheat]. It is served with sambar and our selection of chutneys.

₹120

Ragi Dosa

A delicate soft dosa made from fermented red millet and lentil flour spiced with added flavour of onions and chilli.

₹130

Malabar Paratha With Kurma (2 Pieces)

A fluffy, layered paratha served with a spiced curry flavoured with spices.

₹140

Ulunda Vadai

Medu vadai. Golden brown, deep-fried cakes made from a variety of lentil dough and laced with curry leaves and a few spices. These cakes are crispy on the outside and soft on the inside and are served with sambar and our selection of chutneys.

₹130

Paniyaram

Shallow-fried round dumplings made from fermented rice and lentil dough and tempered with onions and spices. It is served with coconut chutney.

₹105

Mysore Sada Dosa

₹120

Fried Idli

Steamed soft cakes made from a dough of fermented rice and black lentil flour.

₹95