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Delivery Only in Rajarajeshwari Nagar, Bangalore
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Grisha Chugh 30 Mar 2024

I recently visited Enchante by Chai Point and was blown away by their gluten-free options. Their OG Irish Cream was a definite standout, with the perfect balance of creamy and smooth flavors. As someone who follows a gluten-free diet, I was thrilled to find such a delicious option on the menu. The staff were also very accommodating and knowledgeable about gluten-free options. I highly recommend this spot for anyone looking for delicious gluten-free meals.

Dona Dutta 30 Mar 2024

I recently tried Peppy Parathas & Rolls By Chai Point and I must say, I was pleasantly surprised by their offerings. As someone who prefers healthy and nutritious options, I was happy to find that they had a variety of parathas and rolls that were made with high-quality ingredients. Moreover, I couldn't resist trying out their Ginger Chai Mini Flask, which was the perfect blend of spicy and soothing. Overall, I was impressed with the nutritional content of their food and would highly

Tarosh 30 Mar 2024

I recently discovered Kouzina Kafe - The Food Court and I must say, their Los Pos Hermanos Chicken Burger is absolutely amazing! The perfect combination of juicy chicken and delicious toppings made this burger a new favorite for me. The atmosphere is casual and cozy, perfect for satisfying my sweet tooth cravings. I love that they have a wide variety of desserts and sweets to choose from. Their presentation is also top-notch, making for a great picture to share on social media. Definitely worth ordering again

Anmol dawra 30 Mar 2024

I recently visited Veg Daawat by Behrouz and as a person who follows the Keto diet, I was pleased to find out that they offered a variety of Keto-friendly options on their menu. However, the real star of the show was their Shahi Veg Biryani - it was incredibly flavorful and packed with all the right spices. The best part? The restaurant offers a FREE keto-friendly dessert with every order. As someone who loves sharing my Keto experiences and recipes on social media, I

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