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Best South Indian Restaurants in Trippunithara, Ernakulam
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Kajol Gupta 15 May 2024
I recently tried Kalavara Vijayalekshmi Catering and was pleasantly surprised by their delicious gluten-free options. I particularly enjoyed their Puli Inji, which was full of flavor and had the perfect balance of sweet and tangy. As someone who follows a gluten-free diet, I appreciate restaurants that offer tasty options for those with dietary restrictions. I highly recommend Kalavara Vijayalekshmi Catering for anyone looking for gluten-free meal options.
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Shivam Maurya (shiv) 09 May 2024
Another satisfied dinner experience from Subiksha Parcel Store! The Veg Pulao and Poori Combo was absolutely delicious, with flavorful rice and perfectly fried pooris. The premium quality of this meal definitely stood out and made for a satisfying dinner. Ordering from this outlet always guarantees a top-notch meal. Highly recommend for anyone craving a tasty and enjoyable dinner option. #SubikshaParcelStore #VegPulaoAndPooriCombo #PremiumQuality #SatisfyingDinner
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Ayush Saxena 11 Jun 2024
I recently tried the Onion Uthappam from NM Idli Kada during my office lunch break and I have to say, it was quite good. The restaurant definitely lives up to its name with their delicious idlis. I was also impressed by the speed of delivery and the efficient packaging, making it the perfect quick meal option during office breaks. If you're looking for a tasty and efficient lunch option, I highly recommend NM Idli Kada.
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Umang Jolly 14 May 2024
I recently visited Pattabhiraman Restaurant and was pleasantly surprised to find they had several gluten-free options on their menu. The Chana Masala was especially delicious and packed with flavor. As someone who is gluten-free, it can be difficult to find tasty meal options, but this restaurant definitely delivered. I appreciate that they cater to dietary restrictions and I will definitely be returning to try out more of their gluten-free dishes. Overall, a great experience at Pattabhiraman Restaurant!
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Sunny 20 May 2024
I recently visited Hotel Chaithram and was pleasantly surprised to find a delicious Fried Rice and Chilly Chicken Combo on their menu. As a person who prefers vegan options, I was pleased to see that this dish could easily be made vegan by substituting the chicken with tofu. The restaurant staff were accommodating to my dietary restrictions. The flavours of the dish were spot on and I couldn't believe it was vegan! I highly recommend this combo to anyone looking for delicious and vegan-friendly options.