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Dashmeet
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July 22, 2020, 5:08 p.m.
#foodstop #dosatales
some facts :
Masala dosa or masale dose or masaldosa is a variation of the popular South Indian food dosa, which has its origins in Tuluva Mangalorean cuisine of Karnataka. It is made from rice, lentils, potato, methi, and curry leaves, and served with chutneys and sambar.
Dashmeet at Naivedyam, Rajendra Place,  photos

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