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#foodstop
I recently visited Fatcook's pure veg restaurant which is located on the Balewadi-Baner road Near era bakery. The entrance to the restaurant has lovely plants around it and they have one bullet outside the entrance. They have wonderful table layout and have decorated their property with decorative plants.
I have tried their
1. Manchow soup - Experience a multitude of flavours and spicy elements with veg manchow soup, the iconic Indian Chinese stew. The hot and spicy flavour comes from the countless ingredients and vegetables that are used therein. This delicious soup is served on top of it with fried noodles that give a crunchy flavour to the dish. The veg manchow soup is then flavoured with soya sauce and vinegar, filled with nutritious veggies like cabbage, tomato and carrot.
2.2. Cream of Broccoli - A creamy and delicious cream of broccoli soup that can be enjoyed hot during winters.cream of Broccolli looks attractive because of its fresh green colour served it hot and garnish with cream .
33.Nachos with Baked Beans - baked beans and a creamy cheese sauce arranged atop nachos with salsa and baked beans temptingly trigger a burst of flavours and textures in your...
Vegetarian Nachos are Mexican snacks or appetisers made with tortilla chips, beans, veggies and cheese that are basic and delicious. These are baked and best eaten with ssalsa on the side, hot and crispy. These are great for Cinco de Mayo or game day, or just for fun!
4. Schezwan chilly Paneer - this is another indo-twisting tounge - Chinese dish for all lovers of cottage cheese. This aromatic paneer dish provides a spicy blend of flavours and with flying colours, can become your most desired panner dish. The flavorful gravy is thick and spiced with soy sauce and Schezwan.
5. A very popular dish. 5.Veg Maratha Cutlets are rolled in spicy gravy or vade made from vegetables. With naan, paratha, roti or rice too, you can have this. This is a touch of a spice, and very tasty. Gravy was so flavorful, but I believe that cutlets should have the same flavour as gravy.
6.Kulcha onion /Naan/ Naan butter garlic—very soft and chewy, and so tasty.
This flatbread, fluffy, pillowy, buttery, irresistible, has long been one of my favourites.
7. Fatcook special pasta - Try this white sauce pasta! It's a guaranteed way to delight your taste buds with its silky smooth and aromatic sauce made from butter, milk and all-purpose flour (maida).More garlic and Black pepper should've been infused in the dish for more flavour.
8.Classica Risotto -This creamy Risotto Vegetarian Tomato is infused wi th a tangy taste. I would like to say that it should be soupy with Risotto. Or maybe a better term is saucy.
9. Veg American chopsuey - Veg American Chopsuey is one of the most common Chinese fusion dishes made in India. This crispy, crunchy snack is popular with children as well as adults. Deep fried noodles eaten with vegetable gravy are delicious and crispy. The gravy has a sweet and sour flavour blend and has a clear resemblance to Chinese gravy.
10.Nothing like a fine aromatic biryani plate! With its wonderful aroma and exotic flavours, this Vegetable Biryani hits all the correct spots!
Filled with vegetables, crunchy cashews, warm spices such as saffron, cilantro and mint herbs, this biryani is a treat for every bite of the taste buds!
It's super flavorful, filled with so many spices, and every bite will entice your taste buds!
So if you love Briyani, try this one!
I'd rate it 8/10