When Bengal's love for prawn meets the smoked poetry of an Odia kitchen, the story writes itself.
Potro Pora Chingri isn’t cooked , it’s composed. Wrapped in leaves, kissed by fire, and opened like a love letter sealed with spice.
A rustic flavour, smoky, tender, unforgettable.

Now Serving, at Oh! Calcutta

[Oh! Calcutta, Potro Pora Chingri, Odisha Style Prawn, Coastal Flavours, Seafood Special]