Brewing this delicious coffee by @bluetokaicoffee @riverdaleestate__yercaud_india ☕
Here is the detailed recipe:

16 gms of coffee
Grind Size - 670 microns, roughly 22 clicks on Comandante C40 or 18 clicks on C2
Water temperature: 95 °C
Pours - Total 6
Structure - 40 gms of water in concentric circles every 30 seconds
Drawdown- 3mins
Expectation - Clarity with juiciness of the fruity notes coming through

Do try this recipe or other recipes in the Bluetokai Community recipe section and let us know your feedback.

Enjoy ?