Fine Dining . Cost for two: ₹1100
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Roti
Another variety of flat indian bread,made of wheat flour on tawa. 1 per serving, No Curry Energy (kcal ) : 313, Protein (g) : 7, Fat (g) : 7, Dietary fibre (gm) : 2, carbohydrates(g) : 01, Allergen : Gluten
₹49 ₹34
Paratha (Parotta)
Flat unleavened bread, made of Maida flour on tawa. 1 per serving, No Curry. Energy (kcal ) : 287, Protein (g) : 6, Fat (g) : 7, Dietary fibre (gm) : 1, carbohydrates(g) : 47, Allergen : Gluten
₹50 ₹35
Onion Samosa
Crisp fried savoury with onion stuffing. Energy (kcal ) : 143, Protein (g) : 3.21, Fat (g) : 10, Dietary fibre (gm) : 24, carbohydrates(g) : 106, Allergen : Gluten
₹48
Matka Phirni
Sooji (rava) based dessert made with milk,khova & dry fruits & served in an earthen pot. Energy (kcal ) : 81.4, Protein (g) : 4, Fat (g) : 7, Dietary fibre (gm) : 0, Sugar (g) : 39, carbohydrates(g) : 39, Allergen : Gluten, Dairy, Nut
₹76
Biryani Rice (Masala Khushka)
Dum cooked traditional zeerak samba rice with rich flavours, served with raita & salan, Experience the flavours of Dakhni Biryani, a very fresh alternate to the Mandi biryani. Energy (kcal ) : 917, Protein (g) : 16, Fat (g) : 31, Dietary fibre (gm) : 9, carbohydrates(g) : 137, Allergen : Dairy
₹239 ₹114
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