Budget Eats . Cost for two: ₹400
Plain Paneer Roll
The tongue tickling spicy masala of grated paneer wrapped in chapati or paratha is a treat to taste buds at anytime anywhere.
₹70
Soya Banjara Chaap Roll
Boil the soya chaap for 7-8mins. Add cream, red chilli powder, garam masala, salt, black pepper powder, ginger and garlic paste to the chaap then the maida dough and make small balls; roll out the dough to make chapatti. Put it all stuff in Chapatti and Roll the chapatti and we serve it with any chutney.
₹130
Afghani Paneer Tikka Roll
[Veg preparation] This Afghani Paneer Tikka Roll or Paneer Frankie is a delicious vegetarian Indian street food wrap. In this 30-minute recipe, paneer (Indian cottage cheese) marinated in yogurt and aromatic spices is cooked with vegetables, then stuffed inside a crisp paratha or tortilla, for a roll that will please vegetarians and meat-eaters alike.
₹150
Soya Afghani Tikka Roll
Made out of soy proteins, Afghani Tikka Roll is a great alternate option to meat for the people who prefer to eat vegetarian food. Originated in South Asia, Soya Afghani Tikka Roll is commonly baked on skewers in a tandoor or oven with spices coating it. And serve with chapatti.
₹150
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Seating Available
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